Prescotts Grill Service List

Main Menu

• Starters

  Change Seasonally

  • Salmon & Spread

    Smoked Salmon with Chevre, Onions, Capers & Grilled French Bread

  • Seasonal Cheese Board

  • Flatbread of the Day

    Seasonally Changing Flavors Subject to Availability

  • Seasonal Cheese Board

    Cheese Assortment with Candied Walnuts, Apple Slices & Dried Desert Mojave Grapes

  • Olive Board

    Assortment of Four

  • Phyllo Wrapped Camembert

    Puff Pastry, Lingonberry & Nuts

• Soup

  Made By Chef & Mostly Gluten Free

  • Tomato with Fresh Basil Soup

  • Soup of the Day

• Salads

  Fresh & Crisp... All Dressings Made in House

  • Pear & Walnut Salad with Ama Blue

  • Classic Caesar

    Caesar Dressing, with Housemade Croutons, Kalamata Olives & Parmesan

  • Greek Salad

  • Boston Wedge

    Spicy Blue Cheese Dressing

• Pastas & More

  Choice of Cup of Soup or House Salad

  • Butternut Squash Gnocchi

    Garden Grown Butternut Squash Gnocchi with Fresh Sage & Garlic. Topped with Garden Beets, Goat Cheese & Scallions.

  • Chipotle Chicken

    Breaded & Sauteed Chicken Breast with Chipotle Rosemary Cream Sauce

  • Vegetable Ioulle

    Vegetables Sauteed with Garlic, Crushed Red Pepper & Tossed with Pasta & Parmesan.

  • Sonoma Chicken

    Summer Spectacular** Breaded Sauteed Chicken Breast with Sweet Cream Sauce & CHAMPAGNE GRAPES over pasta.

  • Sausage Penne

    Housemade Italian Pork Sausage with Roasted Red Pepper & Tomato Sauce. Topped with Melted Fontina.

• Entrees

  Choice of Cup of Soup or House salad & Choice of Vegetable Side

  • Crab Stuffed Chicken

    Breaded & Stuffed with Dungeness Crab. Topped with Rich Cream Sauce

  • Ribeye

    Grilled with Lemon Zest & Lemon Pepper

  • Creamy Chicken Basil

    Reduced Cayenne Cream Sauce with Tomatoes & Mushrooms

  • Lamb Rack

    Marinated in Pineapple Juice, Soy Sauce, Ginger & Onions. Grilled & Topped with Scallions

  • Pork Chop

    Fresh Grilled 14 oz WHITE MARBLE FARMS Pork Chop with Rhubarb Chutney

  • Salmon

    Wild Atlantic Salmon Grilled with Lemon Buerre Blanc

  • Duck Breast

    Amish Pennsylvania Duck Breast Marinated Grilled with Blackcherry Sauce

  • Peppercorn Sirloin

    8 oz Grilled CAB Sirloin with Caramelized Onions & Housemade Demi Glace

  • RESERVATION ONLY

    No ONLINE formats for RESERVATIONS Mandated capacity guidelines only allow for reservations directly to PRESCOTTS... Call 507-536-7775

  • Daily Specials

    New Items added to CHALKBOARD everyday! Look For PRESCOTTS GRILL on Facebook and see Posted Changes to the CHALKBOARD DAILY IN PHOTOS...

• Desserts

  Desserts change seasonally Several are Gluten FREE

  • Death By Chocolate

    Gluten Free Chocolate Dessert

  • Classic Crème Brulee

  • Homemade Ice Cream

    Vanilla Bean Vanilla, Chocolate Walnut & Fresh Strawberry.... some flavors are seasonal.

  • Baked Alaska

    Pistachio Ice Cream with Fired Meringue

  • Mountian Berry Pie

    Blueberries, Blackberries, Raspberries & Strawberries

  • Cheesecake 0r Mouse Pie

    Seasonally Changes Flavors